Region: Beamsville Bench
Bottle size: 750 mL
Nose: The nose is pretty, with enticing notes of white flower, lime zest and pineapple
Mouth: On the palate, apple and citrus dominate, rounded out by lush texture, a hint of oak spice and a pleasing finish.
Recommended food pairings: With its refreshing notes of apple and citrus, lush body and well-integrated oak, this versatile Chardonnay pairs beautifully with seafood, fish, poultry or vegetarian fare. Enjoy it with grilled lobster, seafood risotto or butternut squash gnocchi in sage butter!
Growing conditions: The 2011 vintage created classic Chardonnays with refreshing acidity and elegant minerality.
Winemaking notes: Our Reserve Chardonnay, made with the highest quality fruit from the very best Beamsville sites, is no exception. The medium-bodied Chardonnay was barrelfermented using indigenous yeasts and aged 12 months in French oak.
- Retail: $50.19
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